These vegan onion rings are coated in batter, then bread crumbs of your choosing, and baked to crispy perfection. They were so crispy in fact I could douse them in vinegar (my favorite way to eat them) – or drizzle with lemon – and they were still crunchy when I bit into one. And despite […]
Plant Based Diet Definition: What being “plant based” means according to leading experts and organizations
There is a lot of confusion about what a plant based diet is, and what food it includes. People ask: is a “plant based diet” primarily plants and some animal proteins, or all plants. There isn’t a centralized page or official organization to find a definition; therefore, we have to look to where and how […]
Vegan news: McDonalds reveals the McPlant, a new meatless burger
The infamous fast food chain McDonalds plans to release a new meatless burger option called the McPlant. McDonalds plans to test the McPlant burger in select markets in 2021. McDonald’s representitive Ian Borden states: In the future, McPlant could extend across a line of plant-based products including burgers, chicken-substitutes and breakfast sandwiches. And, we expect […]
Fed Up (2014 documentary)
Fed Up This documentary reveals a 30-year campaign by the food industry and U.S. government designed to mislead and confuse the American public: sugar. Now we are left with one of the largest health epidemics in history. Brought to you by Katie Couric, Laurie David and director Stephanie Soechtig. FED UP may just change the […]
Winter Stew recipe: Vegan Mushroom Barley with turmeric and garlic (Oil Free)
I am excited about this easy to make vegan winter stew recipe. The mushrooms and barley are really filling, and the stew features a bunch of ingredients that are inexpensive if you buy them, or easy to grow if you garden them. Turmeric and garlic flavors the stew, but doesn’t overpower the dish. I tried […]
Creamy tomatillo (or apple!) and jalapeno dressing or dip recipe (Oil free, vegan)
This tomatillo and jalapeno dressing, dip or spread recipe is incredibly easy and offers a unique flavor combination that goes well in your next bowl, burger, wrap, or salad. You can use tomatillos when they are in season (or out of your garden), or substitute apples or goldenberries and end up with a very similar […]