Comments on: Spicy Ginger Lemongrass salad dressing (No oil, vegan) https://www.plantbasedrecipe.com/articles/spicy-ginger-lemongrass-salad-dressing-no-oil-vegan/ Whole food plant based recipes and grow your own food Wed, 09 Apr 2025 02:48:45 +0000 hourly 1 By: Jen @ Plant Based Recipe https://www.plantbasedrecipe.com/articles/spicy-ginger-lemongrass-salad-dressing-no-oil-vegan/#comment-9708 Sun, 05 Jan 2020 22:46:35 +0000 https://www.plantbasedrecipe.com/?p=2015#comment-9708 In reply to LJ Grant.

It’s a wet product, like minced ginger or garlic (example – https://www.worldmarket.com/product/thai-heritage-minced-lemongrass.do). It might be easier to find at asian/international grocery stores, it’s at our small town regular grocery store in the produce section (in a tube next to the fresh herbs area)… it might be a fluke here in Canada. You could sub the fresh lemongrass if you can’t find it – there are some youtube videos on how to prep it in a similar way, I just haven’t minced it myself before – only used it in large chunks to flavor 🙂

]]> By: LJ Grant https://www.plantbasedrecipe.com/articles/spicy-ginger-lemongrass-salad-dressing-no-oil-vegan/#comment-9707 Sun, 05 Jan 2020 16:41:32 +0000 https://www.plantbasedrecipe.com/?p=2015#comment-9707 Hi Jen,
When you refer to the minced lemon grass you get at the grocery store, are you referring to the dried? I see fresh long grass in blades (?) at the store, but not already minced. I have dried high quality lemon grass from Penney’s Spices that I can use. The recipe sure sounds promising!

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