We don’t make many desserts, but this one has become somewhat regular in our rotation because it isn’t too bad health-wise and fits our goals for being both low fat and oil free. Mango sticky rice is an “accidentally vegan”…
The goal for this recipe was to make an easy meal that was low cost, provided a bunch of leftovers, and had a ton of flavor. And it worked! While you do need to dice a bunch of vegetables for…
Apple Butter is a useful alternative to applesauce. It is tasty on its own, but is a valuable ingredient in low fat and oil free vegan baking, plant-based dessert recipes, and more. How is it different? Apple Butter is typically…
This dairy-free creamy sauce seems like it should have something like cheese or cream in it, but it doesn’t. The base of this sauce is cauliflower, which means that it has all the benefits of vegetables instead. But because I…
Yesterday I wrote about a garlic cream sauce made with steamed cauliflower. The following recipe is one very simple way to use this sauce. The recipe I posted makes a ton of sauce, so you will have ample resources to…
This cardamom date paste can be used in many different ways. It is often useful for desserts, such as making a cinnamon bun. Or you might use it on top of some oatmeal instead of maple syrup or some other…
