This Tomato Jam contains both goldenberries and chia seeds. The Goldenberries add a sweet and sour note to the delicious tomato spread that you can use in your sandwiches, vegetable bowls, as a tomato ketchup replacement, or many other plant-based…
One of my all-time favorite things to make is the simple mashed potato. Maybe it’s texture, or part nostalgia, it’s truly one of my favorite foods. I used to make mashed potatoes so unhealthy by adding butter, cream, and all…
Whether you have a sore throat from strain, or from a cold, this sweet and delicious hot beverage can hit the spot. It’s useful not only for soothing a throat, but the turmeric is a powerful spice that can has…
We don’t make many desserts, but this one has become somewhat regular in our rotation because it isn’t too bad health-wise and fits our goals for being both low fat and oil free. Mango sticky rice is an “accidentally vegan”…
The goal for this recipe was to make an easy meal that was low cost, provided a bunch of leftovers, and had a ton of flavor. And it worked! While you do need to dice a bunch of vegetables for…
This dairy-free creamy sauce seems like it should have something like cheese or cream in it, but it doesn’t. The base of this sauce is cauliflower, which means that it has all the benefits of vegetables instead. But because I…
