Spicy Carrot and Chili Spread or Dip recipe (Oil Free, Vegan)
I always try to make my spreads and dips easy enough to use in a bowl or a sandwich, so I can use what I make all week. I’ll blend up a big batch early in the week or on…
Category Oil free
Cardamom orange rice pudding recipe (Vegan, Oil Free, low fat)
Rice pudding can actually be healthy, and certainly then qualifies as a potential breakfast food (well, at least sometimes right?). This recipe keeps it low fat by using a regular plant-based milk of your choice. You can choose how you…
Ginger and lemon Green Goddess dressing recipe (Oil free, vegan, low fat)
This green goddess dressing is a little bit different. I have made the lemon stand out in this recipe, and then added ginger as a secondary component that stands out. I love the likely health benefits of ginger, and combined…
Thai Red Curry Hummus recipe (Oil free, Vegan, low fat)
The texture of your hummus is very important: you want it smooth and creamy, so it spreads easily in your wraps and sandwiches, and it’s easy to dip your vegetables in. There are several ways to make your hummus creamy,…
Hearty walnut, mushroom, and flax “meaty” bolognese recipe (Oil free, vegan)
This hearty meal is perfect for a cold night, or when you need something that’s a bit of a comfort food. Its reminiscent of a very meaty bolognese both in texture and in taste. Because there is a ton of…
How to cook perfect potatoes in the Instant Pot
We eat a lot of potatoes in this household, following the McDougall way of eating. Potatoes are healthy, inexpensive and are a very versatile component in recipes. I also love to eat a potato for lunch with various toppings (which…
